Easter Brunch

SUNDAY, APRIL 5TH | 10AM-4PM
UNDER THE BIG TOP

STATIONS

Omelet Station - Made to Order

Danish Station - Assorted Danish, Scones, Crumb Cake, Bagels, Muffins, & Easter Bread

Hot Donut Bar - Served Warm

Gourmet Salad Bar - Assorted Homemade Salads

Grazing Charcuterie Table - Grilled & Marinated Veggies, Imported Cheeses,
Bruschetta, Mozzarella & Tomato, Imported Salami’s, & Cured Meats
Carving Station - Prime Rib & Honey Glazed Ham

Seafood Raw Bar - Shrimp Cocktail, Oysters,
Clams on a half shell, & Seafood Salad

Venetian Table - Assorted Pies, Cakes, Petit Fours, Puddings,
Italian Pasties, & Cheesecake

Sundae Bar - Satisfy your Sweet Tooth with Chocolate & Vanilla Ice Cream
with tons of toppings

SILVER CHAFERS

Scrambled Eggs
Applewood Bacon
Sausage
Home Fries
Cheese Blintz
French Toast
Waffles
Chicken Francese
Sausage & Peppers
Candied Short Ribs
Seabass Oreganata
Seafood Paella
Penne Vodka
Vegetable Medley
Whipped Potatoes

KIDDIE CORAL
Mac & Cheese | Chicken Fingers | Mozzarella Sticks

Adults $49.99 | Kids (6-12yrs) $22 | Kids (5 & Under) $12
Plus Tax & 20% Gratuity
*There are no discounts/offers to be applied on this holiday*