St. Patrick's Lunch

AVAILABLE TUESDAY - FRIDAY
11AM - 3PM

SOUP CUPS
CHOOSE 1

BEEF BARLEY
CHICKEN VEGETABLE
LOADED POTATO SOUP

SMALL SALAD
CHOOSE 1

CINDERS HOUSE SALAD
CAESAR SALAD

ENTREE
CHOOSE 1

MINI MEATLOAF
BACON WRAPPED WITH A MUSHROOM GRAVY & POTATO AU GRATIN.

CHICKEN & KALE SALAD
RADISH, CARROTS, FETA CHEESE, WALNUTS, CHICK PEAS, AVOCADO, TOMATO, & WHITE BALSAMIC DRESSING

BLACK & TAN LAMB STEW
TENDER PIECES OF LAMB SIMMERED GUINNESS GRAVY WITH CARROTS, CELERY, POTATOES, ASPARAGUS, & SUN-DRIED TOMATOES

1/2 CORNED BEEF SANDWICH
WITH WHOLE GRAIN MUSTARD ON RYE BREAD. SIDE OF POTATO AU GRATIN

CHICKEN CAESAR WRAP
GRILLED CHICKEN, FRESH MOZZARELLA, & SPINACH

SLICED BEER BRAISED BRISKET
BASTED IN WOOD FIRE ALE
BARBECUE SAUCE, SERVED WITH COLCANNON

$19.99 PLUS TAX AND GRATUITY
*PRICE IS LIMITED TO ONE PER PERSON - CAN NOT SPLIT, NO DISCOUNTS APPLY. AVAILABLE DINE IN ONLY